Craving one more holiday gift? Here's your chance to win a sweet prize!
Be the first Frungillo Caterers Facebook Fan to correctly guess the name of the venue that is home to the Christmas Tree captured in this photograph to win a custom-made, 3-tier Birthday Cake designed by our very own Master Baker, John "The Baker" Williams.
Executive Chef Joanna shares the recipe for the Grappa Cured Lemon Slices layered within our Cavier & Smoked Trout tasting spoons. Note: You will need three days to prepare this unique lemon recipe ... trust us, IT IS WORTH THE WAIT!
Ingredients:
1 dozen lemons
1 tablespoon Kosher salt
2 cups sugar
1 cup grappa
This "Precious-in-Pink" Candy Station delighted guests at The Villa at Mountain Lakes last week during a fun-filled baby shower. Best wishes to our guest of honor, Christelle, and all Moms-to-Be!
Visit Frungillo Caterers' Facebook Page for more sweet inspiration: Click Here
Text Us
973-865-3415
M-F 11-7
Call Us
973-256-9380
